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Die Gewerblichen und Industriellen Abwässer 

Abwässer mit vorwiegend organischen Verschmutzungen

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Author(s): Friedrich Sierp

Publication date (Print): 1967

Publisher: Springer Berlin Heidelberg

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Most cited references 24

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Lebensmitteltechnologie

Rudolf Heiss (1950)

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Canning Industry

E. F. ELDRIDGE (1947)

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Treatment of Packing-House, Tannery, and Corn-Products Wastes1,2

F. W. Mohlman (1926)

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Publication date (Print): 1967

Pages: 97-474

DOI: 10.1007/978-3-642-92952-6_5

SO-VID: ddc383a8-b408-437a-8a71-114ec16dcfd7

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Abwässer mit vorwiegend organischen Verschmutzungen

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Hogrefe Medicine

Most cited references 24

Lebensmitteltechnologie

Canning Industry

Treatment of Packing-House, Tannery, and Corn-Products Wastes1,2

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