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Diätetik bei Chirurgischen Erkrankungen
Begründung des praktischen Vorgehens an Hand einzelner Krankheitsgruppen
other
Author(s):
F. W. Lapp
,
H. Neuffer
Publication date
(Print):
1932
Publisher:
Springer Vienna
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Relief - Revue électronique de littérature française
Author and book information
Book Chapter
Publication date (Print):
1932
Pages
: 24-100
DOI:
10.1007/978-3-7091-9891-9_2
SO-VID:
699fbf54-5362-4438-965b-97047dbc4d36
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Book chapters
pp. 1
Theoretische Grundlagen der Diätetik bei chirurgischen Erkrankungen
pp. 24
Begründung des praktischen Vorgehens an Hand einzelner Krankheitsgruppen
pp. 100
Praktische Durchführung
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