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      Arbeiten aus dem Physiologischen Institut der Universität Helsingfors 

      Zur Kenntnis der Aschebestandteile in der frei gewählten Kost des Menschen

      edited-book
      De Gruyter

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          December 31 1910
          : 1-16
          10.1515/9783112607480-001
          261c3a7b-044a-4296-bac6-b7b4f8fd5436
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