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      Zur Ernährungsphysiologie landwirtschaftlicher Nutztiere, besonders des Rindes

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      Publisher: Springer Berlin Heidelberg

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          ISBN (Print): 978-3-662-22723-7
          ISBN (Electronic): 978-3-662-24652-8
          Publication date (Print): 1915
          DOI: 10.1007/978-3-662-24652-8
          SO-VID: 304a369b-7113-4fc5-b5aa-d10075b03abc
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